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Cookery Courses

Italian Cooking
Sept 12-14
Italian cooking is respected for keeping our fat levels low, using olive oils and wines and the Mediterranean foods are definitely good for our health.

 

Harvest Vegetarian
October 3-5
Vegetables and fruit are taking centre stage and are fantastic with herbs and spices and served with rice, potatoes, noodles, pulses and grains.

 

Men in the Kitchen
October 17-19
This day course is first and foremost about enjoying food and we will fill your days with recipes to tempt your appetite and please your taste buds.