|
Italian Cooking
Sept 12-14
Italian cooking is respected for keeping our fat levels low, using olive oils and wines and the Mediterranean foods are definitely good for our health.
|
|
|
Harvest Vegetarian
October 3-5
Vegetables and fruit are taking centre stage and are fantastic with herbs and spices and served with rice, potatoes, noodles, pulses and grains. |
|
|
|
|
|
Men in the Kitchen
October 17-19
This day course is first and foremost about enjoying food and we will fill your days with recipes to tempt your appetite and please your taste buds.
|
|